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Antelope Meat

Antelope Meat
Antelope are herbivorous mammals of the family Bovidae, often noted for their horns. These animals are spread relatively evenly throughout the various subfamilies of the Bovidae and many are more closely related to cows or goats than to each other. There are many species of antelope, ranging in size from the tiny Royal Antelope to the elands. They typically have a light and elegant frame, slender, graceful limbs, small cloven hoofs, and a short tail. Antelope have powerful hindquarters and, when startled, they run with a peculiar bounding stride that makes them look as though they are bouncing over the terrain like giant rabbits.

Antelope Tenderloin
Antelope Tenderloin
Regular Price: $149.99
Sale Price: $119.99
Antelope Tenderloin 23018
Antelope New York Steak - 2 - 1 Inch Thick Steaks
Antelope New York Steak - 2 - 1 Inch Thick Steaks
Regular Price: $59.99
Sale Price: $49.99
Antelope New York Steak - 2 - 1 Inch Thick Steaks 23022
Red Deer Osso Bucco (shank) 2" cut, 16 pcs
Red Deer Osso Bucco (shank) 2" cut, 16 pcs
Regular Price: $129.99
Sale Price: $99.99
Red Deer Osso Bucco (shank) 2" cut, 16 pcs 48985
New Zealand Red Deer Osso Bucco - 2 Inch - 5 Lbs.
New Zealand Red Deer Osso Bucco - 2 Inch - 5 Lbs.
Regular Price: $69.99
Sale Price: $49.99
New Zealand Red Deer Osso Bucco - 2 Inch - 5 Lbs. 48985BL