2 New York Steaks Japanese Marble Score 5 8 Oz. Each Wagyu Beef

"Wagyu" is a Japanese Breed of cattle having greater marbling propensity than any other beef breed in the world. This improved marbling increases the eating quality of the meat; enhancing the flavor, tenderness and juiciness of the meat.

On occasion we discover a very small supply of Wagyu Beef - "New York Strip Steak" aka "Strip Loin Steak" available in Japanese Marble score from 5 to 12. Absolutely perfect in smell, flavor, color and texture. Beef that’s fine enough to call "Cream of the Crop". Guaranteed to be the best steaks of your life.

There is Beef and then, there is Kobe Beef.